Susan Marquez

Susan is a contributing writer for eat. drink. MISSISSIPPI, a food magazine dedicated to sharing Mississippi's passion for food with the world. All opinions expressed in this post are the opinions of the writer and not necessarily those of Sipp Jackson.

Recent Posts

JXN Sliced: Pizza

Jxn's pizzas are all made-to-order and topped with the freshest available ingredients in the City With Soul.

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Seasoned With Simplicity: 4 Spots for Tamales

Though the origin of this simple dish has may possibilities, tamales have become a favorite from the Mississippi Delta to right here in Jackson.

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On a Roll: Sushi in JXN

It’s not going to replace fried chicken or cornbread, but the number of places that serve sushi in Jackson has increased in recent years.

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