Sherry Lucas is a Jackson writer with an appetite for iconic foods. This story was produced for Sipp Jackson in partnership with Eat Jackson and The Mississippi List.

Recent Posts

The Food “Takes Time” at The Country Fisherman

All the right cues say “country” at the outset — Country Fisherman’s sign out front on U.S. 80 and the

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“Good Food. That People Can Enjoy…” – Parlor Market

When I tuck into Parlor Market, its cool embrace of dark wood and casual elegance peels away the layers of

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Sweet Promises at Campbell’s Bakery

Irresistible. The display case of sweet promises at Campbell’s Bakery tugs on a smile. Cheery colors and the beckoning aroma

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