Carlyn Hicks

Carlyn Hicks, founder of Jackson Foodies, lover of all things culinary, pro-Jackson advocate. All opinions expressed in this post are the opinions of the writer and not necessarily those of Sipp Jackson.

Recent Posts

Summer Year ‘Round: Deep South Pops Beer Float

With a revolving menu of handcrafted popsicles made from locally sourced fruits or dairy, Deep South Pops offers a twist on traditional "floats."

Read More

Move Over Duck Commander: The Manship’s Duck Wings Reign Supreme

It is no secret that The Manship in Jackson's Belhaven neighborhood is one of my favorite restaurants in Mississippi. Their confit duck wings are my absolute favorite appetizer.

Read More

Short & Sweet Meat-and-Three: Mama’s Eats-N-Sweets

I asked some foodie friends to share their thoughts on the best dish for a first-timer like myself to try at Mama’s Eats and Sweets. The response was overwhelmingly decisive: without a doubt, one mu

Read More